HARINA TOOR DAL 1KG

Description

Looking for the best Toor Dal in Qatar? Harina Toor Dal, also known as pigeon peas, is a popular split legume widely used in Indian cuisine. It has a golden-yellow color and a mild, nutty flavor. Rich in protein and dietary fiber, Toor Dal is commonly cooked into soups, stews, and curries, making it a nutritious staple for vegetarian and vegan diets. It cooks quickly and pairs well with rice or flatbreads. Now available at Ajwa Native Supermarket.