Description
Looking for the best Ragi Flour in Qatar? Anil Ragi flour, also known as finger millet flour, is a nutritious whole grain flour made from ground ragi seeds. It is rich in calcium, iron, and dietary fiber, making it a healthy choice for various recipes. Ragi flour is commonly used in baking, making porridge, and preparing traditional Indian dishes like ragi dosa and ragi mudde. Its earthy flavor and gluten-free properties make it an excellent alternative for health-conscious individuals. Now available at Ajwa Native Supermarket.
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