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Seedai or Cheedai or Uppu Seedai (salted seedai) is an authentic south Indian snack prepared especially on Sri Krishna Jayanti also known as Gokulashtami, Sree Jayanti or Janmashtami which is a Hindu festival that marks the celebration of the birth of Lord Sri Krishna. Seedai is a deep fried super crispy and flavourful roundels which has both salted and sweet version. It looks like pebble while its very crunchy and crispy.
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Ajwa |
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Looking for the best Butter Seedai in Qatar? Ajwa Butter Seedai: A traditional South Indian snack made from rice flour and butter, these small, crunchy balls are lightly seasoned and perfect for munching. With a rich, buttery flavor and a satisfying crunch, Butter Seedai makes a delightful addition to tea time or a tasty on-the-go treat. Now available at Ajwa Native Supermarket.
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